April 1, 2019
PACES' Spring Luncheon Buffet will be held on Wednesday, April 24 from 11 a.m. - 1:30 p.m. in Thatcher Dining Hall. The cost is $12.50 plus tax: Bear, FSP, cash & credit card. Students: $10 flex. Dexter's will be closed on this day.
Menu:
Local caught perch chowder
Fava bean and asparagus salad
Local Spring lettuce garden salad
Fiddlehead and spring onion with Lily's fresh fusilli pasta
Roasted heirloom potatoes
Agbotic breakfast radish and carrots with fresh thyme and lemon
Poached jail island salmon with spring peas and morel mushrooms
Roasted chicken quarters with black pepper and N.Y. state maple glaze
Grilled Donahue NY strip steak
Homemade assorted desserts
Campus Announcements